NFP and PSNA Cook Book Recipe Form

Thank you for contributing to the NFP and PSNA cookbook, The Hungry Nurse! We look forward to seeing (and trying) everyone’s recipes.

Please make sure you are as thorough as possible (include all ingredients and measurements, submit all details for the preparation including temperatures, time lengths, serving information, etc). Additionally, please use the following measurement abbreviations for ingredients:

Cup = c
Tablespoon = tbsp
Teaspoon = tsp
Ounce = oz
Pound = lb

If you have any questions or need help with your submission, please contact Paula Lasecki at or Dana Shive at